Easy Tuna Cakes & Garlic Lemon Aioli Sauce

Fantasy Fish Cakes with Aioli Sauce are an easy to make, low carb, budget friendly, alternative to crab cakes.

Ingredients:

• 5 to 6 ounce Can Tuna Fish or packet
• 1 Egg beaten.
• 1 Tbsp Mayonnaise
• 2 Tbsp Parmesan cheese ( can omit for diary free)
• 1 1/2 Tbsp Golden Flax Meal
• 2 Tbsp Almond meal or almond flour
• 1/8 Tsp Sea Salt
• 1/4 Tsp Garlic Powder
• 1/4 Tsp onion powder
• 2 Tbsp Avocado oil, or Coconut Oil or Olive oil for frying
• THE AIOLI SAUCE:
• 1/2 Cup Mayonnaise
• 3 Cloves Garlic Minced
• 1 Tsp Grated Lemon Zest
• 1 Tsp Lemon Juice
• 1/8 Tsp Sea Salt
• 1/8 Tsp Black Pepper

Instructions:

1. Drain tuna extra well, pat with a paper towel once drained.
2. Mix all ingredients, except olive oil and sauce ingredients, in a mixing bowl
3. Heat oil in Frying pan over medium high heat.
4. Get full recipe==>>beautyandthefoodie.com